At Wingstop
Verified last month
“This might sound crazy, but could you make me a veggie wing platter? I'd love large celery stalks and thick carrot pieces cut into wing-like shapes, then battered in your seasoned flour and fried crispy with your wing seasonings. Can you serve it with extra celery and carrot sticks on the side? I just need to check - does the batter have any eggs or milk? And could you fry these in oil that hasn't been used for chicken? Are your wing seasonings all plant-based? Thanks so much!”
based on: Classic Wings
Ingredients:celery · carrots · flour · vegetable oil · spices and seasonings · salt
Confirmation questions, not custom builds. Most kitchens premake breads + sauces, so ask whether the standard recipe is dairy-free rather than for a from-scratch swap.
You picked a non-vegan restaurant. The order above gets you as close to vegan as the kitchen can ship tonight. Shared fryers, premade dough, may-contain disclaimers come with the territory. If you need certified vegan only, find a vegan restaurant.
Did this work at the kitchen?