At Firehouse Subs
Verified last month
“I'd like to get one of your gluten-free rolls, but I want to keep it simple and vegan. Could you load it up with lettuce and tomatoes, and then brush the roll with vegetable oil and toast it lightly? That'll give it some nice flavor. Quick question - I know the roll is gluten-free, but does it contain any dairy or eggs? Perfect, thank you!”
based on: New Gluten-Free Roll
Ingredients:gluten-free bread/roll · lettuce · tomatoes · vegetable oil
Confirmation questions, not custom builds. Most kitchens premake breads + sauces, so ask whether the standard recipe is dairy-free rather than for a from-scratch swap.
You picked a non-vegan restaurant. The order above gets you as close to vegan as the kitchen can ship tonight. Shared fryers, premade dough, may-contain disclaimers come with the territory. If you need certified vegan only, find a vegan restaurant.
Did this work at the kitchen?