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At Culver's
Verified last month
“This might sound a little custom, but could you help me build something? I'd like a hamburger bun - toasted dry without butter - loaded up with lettuce, really thick tomato slices, grilled onions, and pickles. No meat, no cheese, no butter. And for the side, could I get some potato rounds fried up crispy and seasoned with salt? Just want to make sure - do the buns have any dairy or eggs in them, and do the potatoes share a fryer with any meat products?”
Ingredients:hamburger buns · lettuce · tomatoes · onions · pickles · potatoes · vegetable oil · salt
Confirmation questions, not custom builds. Most kitchens premake breads + sauces, so ask whether the standard recipe is dairy-free rather than for a from-scratch swap.
You picked a non-vegan restaurant. The order above gets you as close to vegan as the kitchen can ship tonight. Shared fryers, premade dough, may-contain disclaimers come with the territory. If you need certified vegan only, find a vegan restaurant.
Did this work at the kitchen?