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At Firehouse Subs
Verified last month
“Hi! I'd like to create a custom sandwich if that's okay. Could you take some of your regular bread and toast it with vegetable oil instead of butter? Then I'd love multiple layers of lettuce and thick tomato slices stacked up high. Cut it diagonally when you're done - like a double-stacked veggie sandwich. Just checking - does your bread have any milk, butter, or eggs in it?”
Ingredients:regular bread/rolls · lettuce · tomatoes · vegetable oil
Confirmation questions, not custom builds. Most kitchens premake breads + sauces, so ask whether the standard recipe is dairy-free rather than for a from-scratch swap.
You picked a non-vegan restaurant. The order above gets you as close to vegan as the kitchen can ship tonight. Shared fryers, premade dough, may-contain disclaimers come with the territory. If you need certified vegan only, find a vegan restaurant.
Did this work at the kitchen?